[ PREMIUM JAPANESE STEEL ] - The chef knife blade is made of a High Carbon Chrome Molybdenum Stainless Steel which offers the ideal balance between edge retention and durability. The blade is heat treated to 57 HRC and hand sharpened to a 15 degree angle by skilled Kimura craftsmen. [ MADE IN JAPAN ] - The 8 inch Kimura Slicer Chef Knife is manufactured in Seki, Japan and is a popular choice for both professional and home chefs throughout Japan. [ ERGONOMIC HANDLE ] - The POM Resin knife handle is non-slip and easy to grip offering superior comfort. Accompanied with a full bolster, the knife handle is ergonomic allowing chefs to choose between a regular, pointed finger or pinch grip. [ HIGHLY VERSATILE ] - The japanese slicer kitchen knife is a long and thin blade perfect for precise slicing of raw and roasted meats. Elevate your culinary game with this essential japanese chef knife. [ MADE TO LAST ] - Our Japanese kitchen knives are made from a single piece of steel with a full tang that is triple riveted and bolstered, which together provides exceptional strength and durability - Kimura’s knives are sure to stand the test of time. [ GREAT GIFT ] - Kimura’s Japanese chef knife is packaged in a premium gift box with a traditional Japanese Kanji design, making it an ideal gift for all occasions. [ LIFETIME WARRANTY ] - We are so confident in the quality of our japanese kitchen knives that a lifetime warranty is included in your purchase. If for any reason you are unsatisfied with your purchase, simply contact us and we will make it right. Introducing the Kimura Slicer Chef Knife - a masterpiece crafted in Seki, Japan, and the preferred choice among professional and home chefs throughout Japan. This 8-inch professional kitchen knife features a High Carbon 13 Chrome Molybdenum Stainless Steel blade, hand-sharpened to a precise 15-degree angle by skilled Kimura craftsmen. Heat-treated to 57 HRC, with 2x the carbon content of similar kitchen knives, the blade strikes the perfect balance between edge retention and durability. The non-slip POM Resin knife handle, complemented by a full bolster, ensures superior comfort and an ergonomic grip, accommodating regular, pointed finger, or pinch grip. Versatile and indispensable, the Japanese slicer kitchen knife boasts a long and thin blade, ideal for precise slicing of raw and roasted meats. Elevate your culinary skills with this essential Japanese chef knife, made from a single piece of steel with a full tang, triple riveted and bolstered for exceptional strength and durability. Experience the artistry of Kimura's Slicer Chef Knife - Order now to enhance your slicing precision and cooking mastery!